What you'll do
Text WEN61 to 25000 to apply!
Lead a multi-talented team
Under the leadership of the General Manager, you will (after
training) manage the daily operations and staff of a Wendy's
restaurant with a specific focus on staffing, training and
scheduling, all of which will help build and retain a 5-star
You will know how to identify 5-Star talent and how to help get
the right people in the right places at the right time through
effective scheduling. You are also the face of the restaurant to
new hires, and crew members' in-particular will rely on you to
teach them how to live Dave's Legacies and how to "Delight Every
You will be a great support for the General Manager in providing
coaching and development to the team. Your General Manager will
look to you to help create and support a fun, inviting work
environment where the team feels respected and valued.
You'll support the GM in all people and operations areas for a
Wendy's restaurant. Fresh food is all we do, so we count on you and
your team members to do it right for our customers every day and
night. No phoning it in - well, unless DoorDash is calling.
You and your team treat customers like family. Great food, great
service, great everything is what keeps them coming back.
You show Shift Managers and Crew Members how to do it right, and
make sure every shift is better than the last.
You give and take direction like a pro.
This one's a no-brainer: you're key to increasing store sales
and profit goals.
Whether you started out as a Crew Member or you're coming from
another foodservice organization, you believe in Wendy's and are
glad to be a part of our family.
What you can expect
We offer very competitive pay
A training program to get you up to speed to give the best
service to both your guest and team.
Every day is payday with Instant Pay! This gives you control
over your pay immediately after each shift-at no cost to you.
Health Insurance, vision, dental and life insurance
Free meal during your shift
Monthly bonus program
Vacation and sick days
A great team to work with!
What we expect from you
Minimum of 1 year of experience leading people, even better if
you did it in a food-service environment.
High school diploma or GED. (Some college experience or military
background? Tell us that, too.)
Our operations move fast and you will be in a fast-paced
environment. You would want to be a manager who really enjoys
Knowledge of food safety procedures and standards and the will
to follow the procedures once you have the skill.
Flexible work availability. Our managers sometimes may need to
come in for a 5:30 AM shift. And some of our shifts end at 2 AM
Sunday -Thursday and 3 AM on Friday and Saturday.
Assistant Managers typically work 8 to 10 hours a shift and
between 45 to 50 hours per week.
We would need you to be willing and able to:
Travel to other locations (restaurants, etc.) as needed.
Stand for long periods, bend and kneel and be able to lift 25 to
Handle weather-related moments like rain at the drive-thru,
taking trash out in the summer, etc.
Wear a headset and understand restaurant equipment from a grill
to registers and computers.
We get it. We get you.
Our food isn't one size fits all and our job opportunities
We are a proud equal opportunity employer.
We provide reasonable accommodations in order to enable people
with disabilities to perform the essential functions of their
This job opportunity is with one of our many franchisees.
Independently owned and operated, Wendy's franchise organizations
determine their own compensation, benefits and career programs
which may vary from company-owned locations.