Seafood Team Member (Service Counter) - Part Time [7/3/2025]
Company: Whole Foods Market
Location: Charleston
Posted on: July 3, 2025
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Job Description:
A career at Whole Foods Market is more than just the work you
do- it's about your personal growth and creating meaningful change.
Our purpose is to nourish people and the planet. That means
improving how people eat, funding grants for school gardens,
providing access to fresh and healthy food to people living within
food deserts, alleviating poverty in developing countries, and so
much more. Working with us means you are making a difference within
your community and beyond. We aren't just a grocery store: we're
world-changers. And with your help, we will continue to set the
standards of excellence and revolutionize the grocery industry.
Provides support as a member of the seafood team to include duties
related to counter service, stocking, and sanitation in the seafood
department. All Whole Foods Market Retail jobs require ensuring a
positive company image by providing courteous, friendly, and
efficient service to customers and Team Members at all times. All
positions must be performed in accordance with team and store
Standard Operating Procedures. Further, Team Members must be
prepared and able to perform the duties inherent in other Team
Member job descriptions. All positions must strive to support WFM
core values and goals, promote national, regional, and store
programs and initiatives, and ensure adherence to all applicable
health and safety regulations including Food Safety and regulatory
duties required in the department. Responsibilities - Ensures a
fresh and appealing display by checking quality, keeping cases and
shelves clean and well stocked, rotating and removing out-of-date
products, filling ice tables, and performing other duties as
assigned. - Maintains accurate department signage and pricing. -
Maintains back stock in good order. - Maintains a safe, clean and
well-organized working and shopping environment. - Assists with
sampling program, keeping sample areas full, clean and appealing. -
Cleans cases, glass, signs, uprights, coolers, smokers, floors, and
drains as required. - Skins, bones, and cooks or smokes fish; boxes
up, labels, and dates cooked fish. - Assists with periodic
inventory checks. - Arrives to work station on time, appropriately
groomed, dressed and ready to work; works all scheduled shifts and
attends required trainings and meetings. - Provides excellent
customer service, addresses needs of customers in a timely and
effective manner and models suggestive selling techniques; answers
phones and pages promptly and courteously. - Maximizes sales
potential through effective and proper procedures for prepping,
storing, rotating, stocking, and merchandising product. - Follows
and complies, or ensures compliance, with established procedures,
including Weights and Measures, health and sanitation, and safe
work practices. - Maintains, or ensures maintenance of, a clean and
sanitary working and shopping environment; maintains equipment in
accordance with WFM cleanliness and safety standards. - Performs
opening, mid, and closing duties as assigned; ensures accuracy of
signs and pricing. - Immediately reports safety hazards and
violations. - Performs other duties as assigned by store, regional,
or national leadership. - Performs other duties as assigned by
store, regional, or national leadership. Knowledge, Skills, &
Abilities - Ability to sell proactively. - Ability to learn basic
knowledge of all products carried in department. - Ability to
visually examine products for quality and freshness. - Proactively
reads labels and familiarizes oneself on various products. -
Assists with periodic inventory checks. - Strong to excellent
communication skills and willingness to work as part of a team. -
Ability to deliver information in a clear and respectable manner to
fellow Team Members, customers, and vendors. - Ability to meet
customer service expectations and standards in all interactions
with customers, vendors, and Team Members. - Ability to follow
directions and procedures; effective time management and
organization skills. - Passion for natural foods and the mission of
Whole Foods Market. - Strong work ethic and ability to work in a
fast-paced environment with a sense of urgency. - Understanding of
and compliance with WFM quality goals. Desired Work Experiences -
No prior retail experience required. Physical Requirements /
Working Conditions - Must be able to lift 50 pounds. - In an 8-hour
work day: standing/walking 6-8 hours. - Hand use: single grasping,
fine manipulation, pushing and pulling. - Work requires the
following motions: bending, twisting, squatting and reaching. -
Exposure to FDA approved cleaning chemicals. - Exposure to
temperatures: 90 degrees Fahrenheit. - Ability to work in a wet and
cold environment. - Ability to handle knives and other cutting
equipment. - Ability to work a flexible schedule including nights,
weekends, and holidays as needed. - Ability to use tools and
equipment, including box cutters, electric pallet jacks, and other
heavy machinery. Note: The purpose of this document is to provide a
general summary of essential responsibilities for the position and
is not meant as an exhaustive list. This document does not reflect
all job duties or requirements for every position. Requirements
build as one progresses through the job levels, so any job duties
required at a lower level may be required at the higher level in
addition to the duties listed for that higher level. Duties,
assignments, and other responsibilities may differ for similar
positions based on business conditions, departmental or geographic
location, and/or needs for the particular position. An individual
must demonstrate successful performance in their current position
before being considered for promotion. In addition, in order to
promote into a higher-level position, a business need for the
promotion must exist and the candidate must be considered the most
qualified person for the new position. Completion of certain
milestones such as obtaining an advanced degree or certification,
time in current position, or developing skills to perform at the
higher-level role do not guarantee a promotion The wage range for
this position is $17.00-$25.40 Hourly, commensurate with
experience. Whole Foods Market offers "Whole Benefits". Whole
Benefits may include health insurance, retirement plan benefits,
eligibility for a store discount, paid time off and access to other
benefit programs. Eligibility for Whole Benefits is determined
under the terms of the applicable Whole Benefits plan at a persons
date of hire. For additional information, visit our Whole Foods
Market Careers site: https://careers.wholefoodsmarket.com/benefits.
New entry level Team Members who successfully complete their first
90-days of employment and who remain actively employed in an
eligible role, may be eligible for a base rate increase after their
90-day anniversary. At Whole Foods Market, we provide a fair and
equal employment opportunity for all Team Members and candidates
regardless of race, color, religion, national origin, gender,
pregnancy, sexual orientation, gender identity/expression, age,
marital status, disability, or any other legally protected
characteristic. Whole Foods Market hires and promotes individuals
solely based on qualifications for the position to be filled and
business needs. Whole Foods Market works with job sites like
Indeed, LinkedIn, and ZipRecruiter to promote opportunities at our
company. Please be aware that other career sites may not be
accurate or up to date and may even be fraudulent. We encourage and
recommend all candidates to apply via our site. S034 - Seafood Team
Member Required Preferred Job Industries - Customer Service
Keywords: Whole Foods Market, Goose Creek , Seafood Team Member (Service Counter) - Part Time [7/3/2025], Seasonal Jobs , Charleston, South Carolina